RESTAURANT
NA-HA
THE UNIQUE FLAVOR OF THE SANCTUARY
Na-Ha is a sensory experience where you can enjoy exquisite dishes made with fresh ingredients and surprising flavors that nourish both body and soul. Surrounded by expansive windows, lake views, and a tranquil atmosphere, you'll experience an unparalleled culinary adventure.
VALLESANA CUISINE
Na-Ha's haute cuisine is prepared from the ground up. Using fresh ingredients and the highest quality produce grown in the bountiful region of Valle de Bravo and its surroundings, their dishes are a natural gift that avoids packaged and processed foods, preserving nutrients and traditional Mexican flavors.
The rustic preparation of trout, sea bass, duck, eggplant, mushrooms, red onion and cuts of meat; as well as the rustic presentation of the dishes, evoke the local tradition with country flavors and memories of the province with a FIVE STAR culinary level.
Socrates Alonso
CHEF
He was born in Atlixco, Puebla, immersed in the rich culinary tradition of this state. As a child, his grandmother taught him to make pipián and mole in the traditional smokehouse, creating dishes with a love for the land. With his mother, he discovered everyday cooking, prepared with love and respect for the ingredients.
He studied gastronomy while his culinary career has followed an upward course, working in hotels, restaurants and exhibition centers in Puebla, Playa del Carmen and as executive chef in a boutique hotel with a MICHELIN key in San Miguel de Allende.
For Socrates, his driving force is the joy of serving and awakening happiness, enjoyment, and connection through his cooking. Since 2024, he has been creating gastronomic experiences rooted in the land and consciousness at El Santuario.
NA-HA EXPERIENCES
In harmony with the holistic philosophy of El Santuario, the Na-ha restaurant presents a variety of culinary experiences:
Sensory dinners that combine Ayurvedic menus and music, which are a therapy in themselves.
The Chef's Tables, to delight in the unique culinary creations of our executive chef.
Romantic dinners that create unforgettable memories for marriage proposals, anniversaries, birthdays, and any other celebration for our guests.
A selection of exquisite dishes from Na-ha's menu to enjoy from the comfort of your suite by requesting our Room Service.
DIGITAL MENU
THE UNIQUE FLAVOR OF THE SANCTUARY
CONTACT US
52 726 26 29105
gerenteayb@elsantuario.com
